Carrot & Herb Soup
Ingredients: 25g butter, 700g carrots sliced, 1 medium onion chopped, 568ml vegetable stock, 568ml fresh whole milk, 1/2 tsp fresh mint...
Roast Pork Fehmalee Style
As promised here are the results of my Easter roast pork. It was very tasty and adding the flavour enhancer worked like magic. The pork...
Pork Island Style
Jerk is a Jamaican dish that is known and loved worldwide. Over the weekend while speaking to my parents, I learned the authentic way of...
Christmas Feast...
I love Christmas. Everything about this holiday makes me happy and eager to have my home, food and entertainment perfect. My theme this...
Pig's Feet/ Pig's Trotters
This is one of my favourite childhood dishes. I can remember my mum burning the hair off the trotters, washing the meat, chopping them...
Creamy Mushroom Risotto
If you have a fear of making risotto, then fear no more as this recipe is quick, very tasty and does not require too many ingredients...
Jamaican Island Tiger Prawns
My island prawns makes a lovely starter and a great icebreaker for awkward dinner parties (I've had my fair share). This delicious dish...
Yummy Chicken Salad & Jacket Potato
Chicken salad with jacket potato for me falls under the category of winter warmer food. You know the foods like stews, pot pies, soups....
Vintage Cheddar Souffle
I just love vintage cheddar and on days when I want a quick and tasty supper, this souffle is very satisfying. Ingredients: 50g butter,...
Avocado & Sunstream Tomato Salad
Here's my go to Thursday lunch salad, It's quick, tasty, guilt free and made with all my favourite veggies and herbs. 1/2 Avocado, 5...
