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Feisty Mama


1 cup lime juice, 2 cups grenadine syrup, 1 cup pineapple juice, 1 cup orange juice, 1 cup guava juice, 3-4’’ piece of fresh ginger (grated), 4 cups Jamaican white rum, pinch of nutmeg


Grate ginger and squeeze as much juice from it as you can in a punch bowl. Discard ginger trash then add lime juice, pineapple juice, orange juice grenadine, rum and nutmeg to punch bowl and stir to combine. Taste and adjust. Place in refrigerate for 2 hours then serve cold over ice.


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